Pinot Noir

Pinot Noir

Talisman Wines

After tasting completely through, I must admit I was very impressed! Not only by all the lovely single vineyard pinots, but also talking with Scott (winemaker) and Marta Rich about the wine... Really cool folks.

Elliston Vineyards

In 1977 Sunol's grape growing tradition was revived by the planting of 55 acres of premium grape varieties on San Francisco Water Company land. In 1984 the Awtreys obtained rights to the Sunol Valley Vineyards and also replanted Elliston's own vineyard at the estate with three acres of Chardonnay. The original carriage house was converted into the winery, and Don Blackburn was hired as Elliston's first winemaker. Trained in Burgundy, Don's wines from 1985 to 1990 were classically Burgundian in style employing French Oak exclusively, barrel fermentation, "sur lie" aging, and malolactic fermentation emphasizing complexity and the unique flavors of the vineyard. Since 1992 the winery and Elliston Estates have been owned and operated by the Awtrey's daughter Donna and her three children Mark, K.J., and David.

Baxter Winery

In 2002, two generations of our family - both winemakers by trade - came together to create BAXTER, highlighting the very best in North Coast viticulture. Father & son partners, Phil L Baxter and Phil T G Baxter, produce handcrafted single vineyard wines focusing on the Anderson Valley and surrounding Mendocino appellations. Known primarily for their Pinot Noir.

Miro Cellars

Miro Tcholakov was born and raised in Northern Bulgaria, a region with many millennia of winemaking history. He was exposed to wine and wine making at a very early age from his grandfather who taught him how to make wine in the old tradition that had been tested through generations.

Mietz Cellars

Mietz is a small producer of exceptional quality wines available to taste at Family Wineries of Dry Creek tasting room at 4791 Dry Creek Road, Healdsburg. Restrained style of winemaking makes these wines particularly food friendly.

Muir-Hanna Vineyards

Muir Hanna Vineyards . Every so often we stumble upon a very special winery and this is certainly one of those. They are one of the very few wineries in the Napa Valley who grow and make their wine locally but have an open to the public tasting room located elsewhere. Their tasting room is located in the historical downtown of Murphys, California about 4 hours east of the Napa Valley in the Sierra Nevada foothills. Once you find out more history about this winery, this location makes a lot of sense as Murphys is somewhat on the way to Yosemite National Park and family members used to live in Tuolumne county. This is a completely family owned and operated winery from the vineyard management, to the winemaking to the marketing and distribution of their wines.

ZD Wines

Norman and Gino rented a small farm building in the Carneros region of Sonoma County. They purchased winegrapes, some 50-gallon oak barrels and a redwood vat. Three hundred cases of Pinot Noir and a small amount of White Riesling represented ZD's first commercial vintage in 1969. The grapes were purchased from the Winery Lake Vineyard, which had been planted a few years earlier by René di Rosa. ZD's 1969 Pinot Noir carries the historical significance of being the first wine to have a Carneros designation on the label. It states, "Made in Sonoma from grapes grown in the Carneros region of Napa." The Chardonnay winegrapes from Winery Lake Vineyard were not in production until 1971, which is the first vintage of ZD Chardonnay.

Joyce Vineyards

The tasting bar was full when we got here but not packed like Napa where you have to fight your way to a spot to get tastings. The decor is very modern. For the weekend they were even giving away orchids with purchases as well as waiving the tasting fee. Nice bonus since the wine here was the favorite of the group by far. I found the wines very nice and moderately priced as well. Always a good combo!

Rusell recommended a lunch stop, which I have to say he was spot on. Make this one of your stops when in Carmel Valley.

Row 11 Wine Company

The roots of Row Eleven stretch back many years touching hundreds of grape growers and winemakers. In 1987, after fifteen years of crushing grapes in the United States and Chile, Winemaker/Founder Richard de los Reyes became interested in making Pinot Noir again.

Spring Mountain Vineyard

Guests who visit Spring Mountain Vineyard will experience a unique estate established in the 1880s. From the greenhouse garden surrounded by fragrant European and American Beauty roses to the canopy of antique olive trees, a visitor is transported to another place in timeless beauty. A perfect opportunity to experience handcrafted, limited production wines modeled after some of France’s finest.

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